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  1. New restaurant bets on Corktown

    A Toronto transplant is the latest Detroiter with plans to open an eatery on Corktown’s Michigan Avenue strip, where a string of small retailers has opened since Slows Bar B Q debuted nearly seven years ago a block from the blighted Michigan Central Depot.

    • Feb. 8, 2012
    • LIFESTYLE

    Show your Valentine you care with a coney dog

    Celebrate Valentine's Day by taking your sweetheart to American Coney Island for a romantic dinner. From 6-10 p.m., the Keros family's legendary Detroit restaurant will offer "Coneys by Candelight" with a romantic dinner of coneys (with or without onions) on Feb. 14. There will be complimentary, long-stem roses for the ladies and Just Baked cupcakes for dessert. And the best part, no reservations required.

    • Feb. 6, 2012
    • ENTERTAINMENT
    • Restaurants

    Flutist Zonjic to open jazz club in Bloomfield Twp.

    Jazz flutist Alexander Zonjic has announced the opening of AZ's Listening Room, a jazz club and restaurant. The new place is set to open Saturday on the lower level of Andiamo's in Bloomfield Township at 6676 Telegraph Road just south of Maple.

    • Feb. 4, 2012
    • ENTERTAINMENT
    • Restaurants

    200 beer types to froth forth at B.F.D.

    A bounty of beers and refined comfort food served by a well-trained staff is the focus of Scott LePage’s newest restaurant, Clubhouse B.F.D. B.F.D., which stands for beer, food and drink, is scheduled open later this month.

    • Feb. 3, 2012
    • ENTERTAINMENT
    • Restaurants

    London Chop House set to reopen in Detroit

    After being shuttered for more than 20 years, new owners of the London Chop House are gearing up to reopen the iconic restaurant in the Murphy Telegraph Building at 155 W. Congress St. in downtown Detroit.

    • Feb. 3, 2012
    • ENTERTAINMENT
    • Restaurants

    New Clubhouse B.F.D. will cater to craft beer fans

    Restaurateur Scott LePage plans to open Clubhouse B.F.D. this month in Rochester Hills. The new bar and restaurant will boast "polished comfort food" and more than 200 beers.

  2. Colors-Detroit cooks up good food and training opportunities

    I’m happy to report that the well-prepared dishes on the interesting menu being served at lunchtime on weekdays in a historic downtown building — once the Harmonie Club, now the Virgil Carr Cultural Arts Center — can stand on their own.

    • Feb. 2, 2012
    • ENTERTAINMENT
    • Restaurants

    Show the love for London Chop House when it reopens Feb. 14

    New owners of the London Chop House are gearing up to reopen the iconic restaurant in the Murphy Telegraph Building at 155 W. Congress St. in downtown Detroit .

    • Feb. 1, 2012
    • ENTERTAINMENT
    • Restaurants

    5 Matt Prentice spots, downtown Olga's among new eateries coming in 2012

    With new restaurants popping up all over Metro Detroit, 2012 is shaping up to be a big year for dinner reservations, lunch dates and new food experiences.

    • Jan. 31, 2012
    • ENTERTAINMENT
    • Restaurants

    Matt Prentice announces return of Morels, other new eateries

    Restaurateur Matt Prentice has announced plans to open several new restaurants, creating around 300 jobs, in Metro Detroit throughout 2012.

  3. Hot Taco as simple as name suggests

    Hot Taco in downtown Detroit is the first nice little restaurant surprise of 2012. A concise menu, an unpretentious but upbeat contemporary setting, a cheerful staff and hours that extend from mid-morning to late night. What more can you ask of a little spot that doesn’t attempt to be anything other than what it is?

  4. Inspired by 9/11, Detroit eatery focuses on people first

    Behind the innovative kitchen at Colors-Detroit is a mission: to train the un-and-under-employed to work and rise in the restaurant industry.

  5. Buy a coney, help THAW

    It seems to me like we’ve had a mild winter, but that’s a relative term. It’s not that balmy when your house doesn’t have heat.

  6. Seva offers intriguingly hearty vegetarian food

    There's nothing wimpy about the vegetarian fare at Seva, Detroit’s new vegetarian restaurant. It’s the long-awaited spinoff of the original Seva in Ann Arbor, and it’s very much a college-town restaurant.

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Sandra Silfven on Wine

Sandra Silfven has written about wine for more than 25 years. She's a longtime copy editor at The Detroit News, as well as a former restaurant critic.

The Wine of the Day

Cheers

Melody Baetens writes stories about Metro Detroit clubs, dining, music and the local beer and spirit industry. E-mail her at mbaetens@detnews.com and read her blog, Detroit After Dark.

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