Weekend Wine: Colby Red California 2010
This dry red blend is not just another bottle on the shelf but a fundraiser for people, especially kids, with heart trouble.
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This dry red blend is not just another bottle on the shelf but a fundraiser for people, especially kids, with heart trouble.
Wine may sound like sissy stuff for Super Bowl Sunday, but I’m betting the corks will be popping about the time the chicken wings and onion dip come out.
Leave it to the oldest winery in the state to keep rolling out new wines.
Along with ski resort operators and snowmobile vendors, the unusually mild winter has been rough on makers of a cold-climate delicacy called ice wine. The pricey dessert beverage, produced by wineries stretching from Minnesota through New York and in parts of Canada, is revered for its sweetness and often-syrupy texture. It comes from grapes that are picked and pressed while they’re still frozen, yielding precious drops of concentrated juice.
Barefoot Bubbly Moscato Spumante California, $8-$10: This is a congenial pour for New Year's or any time, meaning it's likely to please serious wine drinkers as well as novices. Peaches, apricot, lime zest, tangerine and pink grapefruit light up the palate. It's not overly sweet, with good acidity and a lovely spritz to tease the taste buds. Alcohol is a gentle 10 percent. Pour it with dessert or serve it as a foil to spicy Asian appetizers. Look for it at supermarkets.
It’s time to welcome in the new year with a glass of wine that has lots of tiny bubbles in it. We talked to key sales people at wine-buying destinations all over Metro Detroit for their best bet bubbly for less than $20.
Sandra Silfven has written about wine for more than 25 years. She's a longtime copy editor at The Detroit News, as well as a former restaurant critic.
Clos de Los Siete, 2009 Argentina, $18
With more than 1,000 selections and reviews in our Virtual Wine Cellar you'll need to narrow down your choices for browsing. Select from the categories below to get a listing and links to reviews on each wine.
Melody Baetens writes stories about Metro Detroit clubs, dining, music and the local beer and spirit industry. E-mail her at mbaetens@detnews.com and read her blog, Detroit After Dark.
Last year’s Belgian Beer Festival at Ashley’s in Westland was so popular that owners Jeff and Roy More decided to double the length of the celebration, stretching it from five days to 10. - 02/09/2012
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