Troy native Ryan Brady, the first-ever brewmaster for Labatt USA, is directing the company's innovation efforts, and is the mind behind Blue Citra
Some beers just cost more. That's why Winter Fest guests will spend more tokens for some tastes, and why at least one brewer will bring fewer brews
The seasonal wheat beer is a local and regional favorite
Arbor Brewing has brought two new IPAs to market and, aside from containing hops, they couldn’t be more different: A NEIPA and a brut.
Atwater Brewing on Thursday released Barrel-Aged VJ Black, its first-ever barrel-aged imperial stout, based on its longtime stalwart porter.
Roak Brewing is tasting two beers just coming to market: A French Toast Devil Dog stout, and Little Saint Nick, a cranberry gose.
Organized by the Michigan Brewers Guild, the party is Friday and Saturday
Fort Street Brewery has attended its last beer festival. It's closing its doors at the end of August, a victim of economics and highway construction.
If you’re going to the Michigan Brewers Guild Summer Beer Festival in Ypsilanti today, here are five things you probably need to try.
Arbor Brewing is among more than 1,100 breweries at the Michigan Brewers' Guild Summer Beer Festival in Ypsilanti today and Saturday.
A limited menu of sandwiches and pizza will be served while the last of the beer is tapped
This is the second collaboration for the pizza chain and Birmingham-based brewery
Perseverance is a new session IPA from Stroh Brewing Co., and it’s only being sold in Michigan
Blake’s will donate $40,000 of proceeds from Rainbow Seeker will to the Human Rights Campaign
Winter is waning, spring is creeping in, and for beer lovers in Michigan, that means KBS Week is here